ELEMEN | TAHUN | SATUAN | GRAFIK | ||||
---|---|---|---|---|---|---|---|
2015 | 2016 | 2017 | 2018 | 2019 | |||
16. Produksi Tanaman Buah menurut Jenis Tanaman dan Kecamatan | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.1. Produksi Alpukat | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.1.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.1.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.1.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.2. Produksi Mangga | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.2.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.2.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.2.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.3. Produksi Rambutan | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.3.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.3.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.3.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.4. Produksi Duku/Langsat | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.4.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.4.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.4.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.5. Produksi Jeruk Keprok | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.5.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.5.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.5.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.6. Produksi Pisang | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.6.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.6.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.6.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.7. Produksi Sawo | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.7.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.7.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.7.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.8. Produksi Salak | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.8.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.8.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.8.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.9. Produksi Belimbing | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.9.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.9.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.9.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.10. Produksi Durian | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.10.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.10.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.10.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.11. Poduksi Jambu | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.11.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.11.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.11.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.12. Produksi Pepaya | 0 | 0 | 0 | 0 | 0 | Satuan | |
16.12.1. Sukorejo | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.12.2. Kepanjenkidul | 0 | 0 | 0 | 0 | 0 | Kwintal | |
16.12.3. Sananwetan | 0 | 0 | 0 | 0 | 0 | Kwintal |
Data terakhir input atau edit : 25 Januari 2022 | 13:26:57